I just loved this one for its francophile name. Images of a British nanny shaking cocktails as some sort of penance plan in hell kind of make it all worthwhile. Here’s the recipe:
Oh, Pear! Print Me
- ¼ fresh pear, seeded
- 2 oz citrus vodka
- 1 oz fresh lemon juice
- ¾ oz simple syrup
- Puree that mixture however you see fit. The most common method would be muddle the pear in the bottom of a mixing glass until smooth. I use a blender (no ice, please) until smooth, and then shake with a lot of cracked ice.
- Strain into a well-chilled cocktail glass garnished with a thin slice of pear.
Recipe printed courtesy of jeffreymorgenthaler.com
