The White Lady is still one of my very favorite classic cocktails of all time. In this collaboration I did with Tanqueray, I show you how to make the infused Cointreau from The Bar Book, and then use that in a Tanqueray Ten White Lady. It’s perfection.
Books I’ve Written
Stuff I Like
These are the books and tools I use every single day to make drinks at home and behind the bar. Clicking on a product takes you to Amazon, which helps me keep this site running, so thank you in advance!
